Tábata Romero

Tábata Romero is a journalist, pastry chef, trend hunter, and judge on GNT's "Que Seja Doce," known for her viral recipe creations using ingredients like Biscoff and her "Rendeu É Top" series. With a dedicated following across Instagram and YouTube (1.6M+), Tábata is the perfect partner for food brands seeking to connect with engaged consumers through authentic and trend-driven content.